Product category: Shrimp・crab
Button shrimp
Basic information
- Name:
- ボタンエビ（トヤマエビ）、牡丹海老、Botan Shrimp、Constripe shrimp、牡丹虾
- Habitat:
- Hokkaido
- Seasonal period:
- March to April, September to November
- Cooking method:
- Sushi toppings, seafood bowl, fries, tempura, grilled with salt, miso soup
Botan shrimp products
Frozen button shrimp
- Place of origin:
- Hokkaido
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- pecifications/Quantity/Weight:
- 40-50g / 1 fish x 6 fish / 1 pack
- Price:
- ￥11,000～￥13,000 / kg
It is caught almost all year round, but the quantity is small and it is very expensive. The official name is Toyama shrimp, but the name Botan shrimp is widely used. The sticky, rich flavor and sweetness, as well as the gorgeously colored meat, are attractive.
North Sea shrimp
Basic information
- Name:
- シマエビ, North Sea shrimp, Morotoge shrimp
- Habitat:
- Shimane Prefecture ~ Sea of Japan side of Hokkaido
- Seasonal period:
- Mid-June to mid-July, early October to early November
- Cooking method:
- Sushi toppings, seafood bowls, fries, tempura, grilled with salt, fried chicken, miso soup
North Sea shrimp products
Frozen North Sea shrimp
- Place of origin:
- Hokkaido
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- 20-25 fish / Approximately 400g / 1 pack
- Price:
- ￥5,300～￥6,500 / kg
It is only caught in some areas in Hokkaido. To protect resources, the fishing season is limited, making it a rare shrimp. It has a rich flavor and sweetness, and is characterized by a chewy texture.
sweet shrimp
Basic information
- Name:
- Amaebi、ホッコクアカエビ、Pacific pink shrimp、甜虾
- Habitat:
- Hokkaido, Ishikawa Prefecture, Niigata Prefecture
- Seasonal period:
- March to May, October to November
- Cooking method:
- Sashimi, sushi toppings, seafood bowl, fried chicken
sweet shrimp products
Frozen sweet shrimp
- Place of origin:
- Hokkaido
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- 20-25 fish / Approximately 400g / 1 pack
- Price:
- ￥2,600～￥3,200 / kg
In Hokkaido, it is distributed in the Sea of Japan in western Hokkaido, Funka Bay, the Pacific Ocean in eastern Hokkaido, and the Sea of Okhotsk. It is characterized by its plump texture, smooth texture, and strong sweetness that melts on your tongue.
King crab
Basic information
- Name:
- タラバガニ、King crab、帝王蟹
- Habitat:
- Arctic Ocean, Bering Sea, North Pacific Ocean, Sea of Okhotsk
- Seasonal period:
- April to June, November to February
- Cooking method:
- Grilled, shabu-shabu, tempura, hot pot dishes
King crab products
Frozen raw king crab shrink
- Place of origin:
- Russia
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- Approx. 800g / 1 pack x 13 packs Approx. 10.4kg / case
- Price:
- ￥6,500～￥7,100 / kg
King crab is also landed in Hokkaido, but the amount is very small at 100 to 200 tons per year. The king crabs distributed in Japan are mainly from Russia and the United States. The taste is a little bland compared to other crabs, but the volume is very satisfying. Heating is recommended.
Frozen Boiled King Crab Shrink
- Place of origin:
- Russia
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- Approx. 1kg / 1 pack x 10 packs Approx. 10kg / case
- Price:
- ￥6,500～￥7,100 / kg
When thawed, it weighs approximately 800g (1 pack). You can eat it immediately after defrosting it. It's hearty and filling, so it's satisfying to eat.
Snow crab
Basic information
- Name:
- ズワイガニ、松葉蟹、越前蟹、Snow crab、雪蟹
- Habitat:
- Sea of Japan north of the San'in region, Sea of Okhotsk, Bering Sea
- Seasonal period:
- November to March
- Cooking method:
- Grilled, steamed, shabu-shabu, tempura, hot pot dishes
Snow crab products
Frozen boiled snow crab section H
- Place of origin:
- Russia
- Processing location:
- Russia
- Product Temperature Zone:
- Frozen
- Standards/Quantity/Weight:
- H standard approx. 5kg / case
- Price:
- ￥2,400～￥2,700 / kg
H standard refers to products that have missing or broken legs. Although it is a large size of 2L or 3L, it is inexpensive because it is H standard. There is no problem with the taste. It's already boiled, so you can eat it immediately after defrosting.
Frozen boiled snow crab section
- Place of origin:
- Russia
- Processing location:
- Russia
- Product Temperature Zone:
- Frozen
- Standards・1 shoulder・Price/kg・Packing:
- See table below
| Standards | 1 shoulder | Price / kg | Packing style |
|---|---|---|---|
| 4L | 300～350g | ￥3,800～￥4,100 | 5kg × 2cases |
| 3L | 250～300g | ￥3,200～￥3,500 | 5kg × 2cases |
| 2L | 200～250g | ￥3,000～￥3,300 | 5kg × 2cases |
| L | 150～200g | ￥2,700～￥3,000 | 5kg × 2cases |
Frozen boiled spiny snow crab section
- Place of origin:
- Russia
- Processing location:
- Russia
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- 1 shoulder approx. 100-300g 10kg/case
- Price:
- ￥1,600～￥1,900 / kg
H standard refers to products that have missing or broken legs. There is no problem with the taste. Spiny snow crabs are much cheaper than snow crabs. It's already boiled, so you can eat it immediately after defrosting.
hairy crab
Basic information
- Name:
- 毛ガニ、Hairy crab、毛蟹
- Habitat:
- Okhotsk side of Hokkaido, Pacific side
- Seasonal period:
- All year round
- Cooking method:
- Sushi toppings, hot pot dishes, porridge, soup, fried rice
Hairy crab products
Frozen boiled hairy crab
- Place of origin:
- Hokkaido
- Processing area:
- Hokkaido
- Product Temperature Zone:
- Frozen
- Specifications/Quantity/Weight:
- 1 fish approx. 440g x 9 fish approx. 4kg / case
- Price:
- ￥2,800～￥3,300 / kg
The main production areas are the Sea of Okhotsk and Pacific Ocean sides of Hokkaido. The fishing season differs depending on the production area, and it is available almost all year round. You can enjoy the fine-grained, delicately sweet meat and the rich, smooth, rich crab miso at the same time.
If you would like a quote for shrimp and crab, please use the quote request form on our website.
Product list
- Inworld kitaguni Bussan mainly handles marine products from Hokkaido.
- Although the proportion is small, we also handle marine products from outside Hokkaido and overseas.
- The marine products sold to hotels and restaurants in Japan are mostly fresh fish, but the products exported overseas are mainly frozen marine products.abalone, dried sea cucumber, kelp, and other processed marine products.
- You can see the specific products handled by Inworld kitaguni Bussan in each category below.
Company introduction
Inworld Kitaguni Bussan retails, wholesales, and exports Hokkaido products (sweets, seafood, cosmetics, etc.). In Asakusa, Tokyo, we operate a store that sells Hokkaido specialties to tourists.
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Inworld Co., Ltd.
Inworld Co., Ltd. develops business for inbound tourists (foreign tourists visiting Japan). -
commercial crab sales
Kitaguni Bussan sells commercial crabs exclusively to hotels and restaurants. We sell high-quality, low-priced commercial crabs specifically for hotels and restaurants. -
Kitaguni Bussan
Kitaguni Bussan is a store in Asakusa, Tokyo that sells Hokkaido specialties. We operate "Kitaguni Bussan" in Asakusa, Tokyo, which carries Hokkaido's specialty products.